Fruit Cobbler
7 ingredients
8 steps
Ingredients
- 1 stick butter
- 1 c. self-rising flour
- 1/2 c. milk
- 1/2 c. sugar
- 3 c. fruit
- 1 c. sugar
- 1 c. water
Directions
-
1Melt butter in 10 x 10 x 2-inch dish.
-
2Mix together flour, milk and 1/2 cup sugar.
-
3Pour over butter.
-
4Spread 3 cups fruit over mixture.
-
5Add remaining 1 cup of sugar over fruit.
-
6Pour water over sugar.
-
7(Can use juice from fruit.)
-
8Bake 1 hour at 350°.
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