Fruit Cobbler

Directions

1. 1
   Mix fruit and 1 cup of sugar together.
2. 2
   Put 1 stick of margarine into baking dish; let it melt.
3. 3
   Prepare batter from remaining ingredients.
4. 4
   Pour over melted margarine.
5. 5
   Do not stir. Put fruit mixture on top.
6. 6
   Do not stir.
7. 7
   (Batter will rise to top during baking.)
8. 8
   Bake at 350° for 1 hour, until crispy.