Fruit Cobbler

4 ingredients
5 steps

Ingredients

  • 1 c. milk
  • 1 c. sugar
  • 1 c. self-rising flour
  • 1 stick margarine

Directions

  1. 1
    Melt margarine in 9 x 9-inch square pan.
  2. 2
    Mix other ingredients.
  3. 3
    Pour over melted margarine.
  4. 4
    Pour fruit with juice over batter.
  5. 5
    Bake at 350° for about 30 to 45 minutes.

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