Fruit Cocktail Cake

Directions

1. 1
   Place dry ingredients into mixing bowl.
2. 2
   Add beaten egg and fruit
3. 3
   cocktail
4. 4
   with
5. 5
   juice;
6. 6
   mix together.
7. 7
   Put into a medium size pan that has been greased well.
8. 8
   Sprinkle on top: chopped walnuts and brown sugar.
9. 9
   Bake at 350° for 40 minutes. Serve warm or cold with whipped cream.