Fruit Cocktail Cake
9 ingredients
3 steps
Ingredients
- 1 can fruit cocktail
- 1 1/2 cups sugar
- 2 Tbsp. oil
- 2 tsp. soda
- 2 eggs
- Dash salt
- 2 cups plain flour (can use self-rising)
- 1/2 cup brown sugar
- 1 cup chopped pecans
Directions
-
1Mix together first 7 ingredients and pour into 9x13 pan.
-
2Mix together 1/2 cup brown sugar and 1 cup chopped pecans; sprinkle over top.
-
3Bake 1 hour at 350 degrees.
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