Fruit Cocktail Cake

Directions

1. 1
   Mix sugar, flour, soda
2. 2
   and salt.
3. 3
   Add egg, vanilla and almond extracts.
4. 4
   Mix all
5. 5
   together.
6. 6
   Add fruit cocktail.
7. 7
   Put in greased 8 x 8-inch pan.
8. 8
   Top
9. 9
   with
10. 10
    1/2 cup brown sugar and 1/2 cup nuts. Sprinkle cinnamon
11. 11
    over
12. 12
    top.
13. 13
    Bake
14. 14
    1
15. 15
    hour at 350°.
16. 16
    Serve with whipped topping.
17. 17
    Serves 9 to 10.