Fruit Cocktail Cake

6 ingredients
3 steps

Ingredients

  • 2 c. self-rising flour
  • 1 1/2 c. sugar
  • 2 tsp. soda
  • 1 pinch salt
  • 2 eggs
  • 1 (No. 303) can fruit cocktail

Directions

  1. 1
    Combine the first 4 ingredients.
  2. 2
    Add the eggs and fruit cocktail; beat well.
  3. 3
    Bake in greased pan at 300° for 45 minutes.

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