Fruit Cocktail Cake

9 ingredients
3 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. sugar
  • 1 egg
  • 1 c. brown sugar
  • 1/2 c. chopped nuts
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 medium can fruit cocktail

Directions

  1. 1
    Beat all ingredients, except brown sugar and nuts.
  2. 2
    Sprinkle brown sugar and nuts over batter.
  3. 3
    Bake at 350° for 45 to 50 minutes in a 9 x 13-inch pan.

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