Fruit Cocktail Torte

9 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 tsp. baking soda
  • 1 c. white sugar
  • 1/2 tsp. salt
  • 1 beaten egg
  • 1 tsp. vanilla
  • 1 can (2 c.) fruit cocktail
  • 1/2 c. light brown sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Sift together flour, soda, salt and white sugar.
  2. 2
    Add egg, vanilla and fruit cocktail.
  3. 3
    Pour into greased pan.
  4. 4
    Over batter, sprinkle 1/2 cup light brown sugar and nuts.
  5. 5
    Bake at 350° for 50 minutes.
  6. 6
    Serve with whipped cream.

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