Fruit Cooler
6 ingredients
6 steps
Ingredients
- 1 (20 oz.) can pineapple chunks and juice
- 2 bananas, sliced
- 1/2 c. shredded coconut
- 1 (11 oz.) can mandarin oranges, drained
- 1 (16 oz.) can lite fruit cocktail and juice
- 1 (3 3/4 oz.) pkg. instant lemon pudding mix
Directions
-
1Mix pineapple chunks and juice with bananas.
-
2Add oranges, fruit cocktail and coconut, stirring slowly.
-
3Add the instant lemon mix into fruit and juice.
-
4Let stand 5 minutes.
-
5Pudding will set in fruit juice.
-
6Refrigerate.
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