Fruit Crunch

3 ingredients
6 steps

Ingredients

  • 1 pkg. white or yellow cake mix
  • 1 stick butter or oleo
  • 1 can pie filling

Directions

  1. 1
    Melt butter.
  2. 2
    Add to cake mix.
  3. 3
    Stir (will be dry).
  4. 4
    Spread fruit filling on bottom of oblong cake pan.
  5. 5
    Spread cake mix with butter on top of fruit.
  6. 6
    Bake in preheated 350° oven for about 45 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

White granulated sugar

E

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Yellow mustard

E NOVA 3

More Recipes to Try

Chocolate Chip Squares

8 ingredients

Orange Fluff Salad

7 ingredients

Peanut Butter Balls

4 ingredients

Men Only Baked Beans

5 ingredients

Asparagus Rolls

3 ingredients

Chocolate Cake

10 ingredients

Corn Casserole(Donna Gayle Carmichael)

5 ingredients

Boiled Custard

4 ingredients

Fudge

7 ingredients

3-Bean Salad

10 ingredients

Chocolate Chip Pie

8 ingredients

Baked Chicken Casserole

4 ingredients