Fruit Dip

3 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 (7 oz.) jars marshmallow cream
  • 1 (15 1/2 oz.) can crushed pineapple

Directions

  1. 1
    Drain pineapple; reserve 1/4 cup juice.
  2. 2
    Mix cream cheese, marshmallow cream, pineapple and 1/4 cup juice.
  3. 3
    Chill and serve as a dip for fresh fruit.

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