Fruit Dip

4 ingredients
6 steps

Ingredients

  • 1 can marshmallow cream
  • 1 (8 oz.) pkg. cream cheese (room temperature)
  • 1 Tbsp. sugar (more or less)
  • 3 drops food coloring

Directions

  1. 1
    With electric mixer, beat cream cheese well.
  2. 2
    Microwave marshmallow cream for 30 seconds.
  3. 3
    Add to cream cheese.
  4. 4
    Blend in sugar and food coloring.
  5. 5
    Chill.
  6. 6
    Serve with fresh fruit.

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