Fruit Dip

6 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 1 c. pineapple juice
  • 1 Tbsp. butter
  • 2 Tbsp. flour
  • 1 egg, beaten
  • 1 carton Cool Whip

Directions

  1. 1
    Cook sugar, juice, butter, flour and egg until thick.
  2. 2
    Cool mixture and fold into Cool Whip.
  3. 3
    (Two cans of pineapple planks will make enough juice for recipe.)

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