Fruit Drop Cookies

10 ingredients
4 steps

Ingredients

  • 1 lb. dates
  • 1 lb. pecans (4 c.)
  • 1/2 lb. candied cherries
  • 4 sliced candied pineapple
  • 1 c. sugar
  • 4 eggs
  • 1 Tbsp. rum flavoring
  • 1 c. flour
  • 1/4 Tbsp. salt
  • 1 Tbsp. baking powder

Directions

  1. 1
    Sprinkle sugar over cut fruit.
  2. 2
    Add rest of ingredients.
  3. 3
    Drop on greased cookie sheet.
  4. 4
    Bake at 350° until firm and slightly brown, about 15 minutes.

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