Fruit Filled Squares

8 ingredients
8 steps

Ingredients

  • 2 sticks margarine
  • 4 eggs
  • 1 tsp. baking powder
  • 1/2 tsp. almond extract (optional)
  • 1 can raspberry, cherry or strawberry pie filling
  • 2 c. sugar
  • 3 c. flour
  • 1 tsp. vanilla extract

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Cream margarine, sugar and extracts; add eggs one at a time.
  3. 3
    Mix flour and baking powder; add to dough.
  4. 4
    Mixture will be very thick and stiff.
  5. 5
    Grease 13 x 9 x 2-inch cake pan.
  6. 6
    Place 1/2 of batter in pan; spread with spatula. Spread can of pie filling on batter.
  7. 7
    Drop rest of batter by spoonfuls, leaving space between; batter will spread during baking.
  8. 8
    Bake 35 minutes until top is browned and tests done. Cool in pan on rack and cut in squares or bars.

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