Fruit Gelatin Punch

6 ingredients
6 steps

Ingredients

  • 2 pkg. cherry gelatin
  • 3 c. sugar
  • 1 large can frozen lemonade
  • 2 pkg. raspberry gelatin
  • 1 large can frozen orange juice
  • 2 qt. ginger ale

Directions

  1. 1
    Prepare gelatins according to directions, using half the amount of water called for.
  2. 2
    Add 1 1/2 cups sugar.
  3. 3
    Stir until dissolved.
  4. 4
    Add frozen juices according to directions on the can. Add remaining sugar; mix well.
  5. 5
    Add ginger ale, just before serving.
  6. 6
    Makes approximately 50 servings.

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