Fruit Juice Tapioca Pudding

Directions

1. 1
   Mix all ingredients in medium saucepan.
2. 2
   Let stand 5 minutes.
3. 3
   Cook on medium heat, stirring constantly, until mixture comes to full boil.
4. 4
   (Pudding thickens as it cools.)
5. 5
   Remove from heat.
6. 6
   Cool 20 minutes; stir.
7. 7
   Stir before serving.
8. 8
   Serve warm or chilled.
9. 9
   Variation: Grape juice, pineapple juice, orange juice, grapefruit juice, cranberry juice, juice blends or mango nectar can be substituted for apple juice.