Fruit Kuchen

Directions

1. 1
   Cream margarine and sugar with electric mixer. Add egg and vanilla
2. 2
   (lower
3. 3
   speed
4. 4
   on mixer when adding dry ingredients). Sift together flour, baking powder, soda and salt; add to creamed mixture alternately with the milk. Pat dough while distributing it in
5. 5
   well-greased
6. 6
   and
7. 7
   lightly floured
8. 8
   10 x 10-inch
9. 9
   pan. Cover
10. 10
    with
11. 11
    ready mix
12. 12
    pie
13. 13
    fruit
14. 14
    (peaches, cherries or pineapple).
15. 15
    Bake in preheated oven at 350° for 1 to 1 1/4 hours.