Fruit Nut Cake
10 ingredients
4 steps
Ingredients
- 2 c. flour
- 1 tsp. salt
- 1 tsp. vanilla
- 1 tsp. baking soda
- 1 tsp. each: nutmeg, cloves and cinnamon
- 1 c. oil
- 1 1/2 c. sugar
- 3 eggs
- 1 c. buttermilk
- 1 c. cooked prunes + 3 to 4 Tbsp. prune juice
Directions
-
1Mix sugar and oil.
-
2Add eggs 1 at a time.
-
3Add flour and milk, 1/2 at a time, then add remaining ingredients and mix well. Prepare Bundt pan and bake 1 hour at 350°.
-
4When cool, ice with your favorite chocolate frosting.
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