Fruit Nut Clusters

8 ingredients
2 steps

Ingredients

  • 10 tbsp (1 1/4 sticks) butter, chopped
  • 1/2 cup sugar
  • 2 tbsp honey
  • 3 1/2 cups cornflakes
  • 1/2 cup dried cranberries, coarsely chopped
  • 1/2 cup sliced almonds, toasted
  • 1/2 cup pistachios, toasted and coarsely chopped
  • 1/2 cup glace peaches (or cherries), finely chopped

Directions

  1. 1
    Line three 12-cup muffin pans with paper liners. Stir butter, sugar and honey in a small saucepan on low heat until sugar has dissolved.
  2. 2
    Combine cornflakes, cranberries, almonds, pistachios and peaches in a large bowl. Stir in butter mixture. Spoon mixture into muffin cups. Refrigerate until set.

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