Fruit Nut Clusters
8 ingredients
2 steps
Ingredients
- 10 tbsp (1 1/4 sticks) butter, chopped
- 1/2 cup sugar
- 2 tbsp honey
- 3 1/2 cups cornflakes
- 1/2 cup dried cranberries, coarsely chopped
- 1/2 cup sliced almonds, toasted
- 1/2 cup pistachios, toasted and coarsely chopped
- 1/2 cup glace peaches (or cherries), finely chopped
Directions
-
1Line three 12-cup muffin pans with paper liners. Stir butter, sugar and honey in a small saucepan on low heat until sugar has dissolved.
-
2Combine cornflakes, cranberries, almonds, pistachios and peaches in a large bowl. Stir in butter mixture. Spoon mixture into muffin cups. Refrigerate until set.
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