Fruit-Nut Sandwich Spread

5 ingredients
5 steps

Ingredients

  • 1 1/2 c. low-fat cottage cheese
  • 1 tsp. lemon juice
  • 1/3 c. chopped pecans or walnuts
  • 1/3 c. raisins
  • 1/3 c. canned crushed pineapple, drained

Directions

  1. 1
    Put cottage cheese and lemon juice in a blender until smooth. Add raisins and pineapple; blend just until fruit is finely chopped.
  2. 2
    Scrape mixture into a bowl.
  3. 3
    Stir in nuts.
  4. 4
    Cover and keep cold until serving.
  5. 5
    May be used on crackers, bread slices or sandwiches.

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