Fruit Pie

8 ingredients
6 steps

Ingredients

  • 1 (8 oz.) Philadelphia cream cheese
  • 1 c. powdered sugar
  • 1 Tbsp. lemon juice
  • 1 (8 oz.) Cool Whip
  • 1 baked pie shell (pastry, graham cracker or cookie)
  • 1 can mandarin oranges
  • sliced kiwi fruit
  • 1 can crushed pineapple

Directions

  1. 1
    Blend with mixer the cream cheese, powdered sugar and lemon juice.
  2. 2
    Fold in the Cool Whip.
  3. 3
    Put into pie shell.
  4. 4
    Top with the oranges, kiwi fruit and pineapple around or any fruit, canned or fresh, you desire.
  5. 5
    Cover and refrigerate a couple of hours before serving.
  6. 6
    Serves 6 to 8.

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