Fruit Pie

7 ingredients
5 steps

Ingredients

  • 2 pie crusts
  • 1 large can sliced peaches
  • 1 large can mandarin oranges
  • 1 large can crushed pineapple
  • 1 can condensed milk
  • 1/2 c. lemon juice
  • 8 oz. pkg. Cool Whip

Directions

  1. 1
    Bake 2 pie crusts; let cool.
  2. 2
    In a large bowl mix the milk and lemon juice.
  3. 3
    Fold in fruit, then Cool Whip.
  4. 4
    Pour mixture into cooked pie crusts.
  5. 5
    Chill until ready to serve.

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