Fruit Pizza

Directions

1. 1
   Combine cake mix, eggs, water, margarine, brown sugar and nuts. Mix well and spread in two 12-inch pizza pans (greased and floured).
2. 2
   Bake 15 to 20 minutes at 350°.
3. 3
   Cool.
4. 4
   Spread the whipped topping on top.
5. 5
   Top with 3 to 5 kinds of your favorite fruit (drained; blueberries, strawberries, peaches, kiwi fruit etc.).
6. 6
   Heat apricot preserves and 2 tablespoons water and drizzle over fruit.
7. 7
   Keep refrigerated.