Fruit Platter

6 ingredients
2 steps

Ingredients

  • Fig leaves
  • Golden pineapple, peeled, cut in 8ths lengthwise, core removed and sliced crosswise
  • Cantaloupe, peeled, cut in half and sliced
  • Fresh blueberries
  • Fresh strawberries
  • Fresh raspberries

Directions

  1. 1
    Arrange the fig leaves on a platter.
  2. 2
    Place the pineapple and cantaloupe on top of the fig leaves, and artfully arrange the blueberries, strawberries and raspberries over the top of the pineapple and cantaloupe.

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