Fruit Punch
2 ingredients
1 steps
Ingredients
- 1 large can pineapple juice
- 2 regular size or 1 large size ginger ale
Directions
-
1Chill pineapple juice until nearly frozen. Place juice in punch bowl and add the ginger ale. Stir and serve. Makes 24 (4 ounce) servings or 12 (8 ounce) servings.
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