Fruit Punch Slushy

4 ingredients
1 steps

Ingredients

  • 1 (20 ounce) can pineapple chunks, drained
  • 1 (12 fluid ounce) can frozen concentrated fruit punch
  • 1 cup orange juice (such as SunnyD(R)), or more to taste
  • 1/2 cup ice cubes, or as desired

Directions

  1. 1
    Layer pineapple chunks, fruit punch, and orange juice in a blender. Fill the rest of blender with ice. Blend on medium to high speed until ice is crushed and mixture is slushy.

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