Fruit Rolls

Directions

1. 1
   In small saucepan combine fruit, water, sugar, cinnamon and nutmeg.
2. 2
   Bring to a boil.
3. 3
   Remove from heat.
4. 4
   Cover and let stand about 15 minutes or until cool.
5. 5
   Stir.
6. 6
   Meanwhile, wrap tortilla halves tightly in foil.
7. 7
   Heat in a 350° oven for 10 minutes. Remove half of tortilla halves from foil.
8. 8
   Keep remaining tortilla halves wrapped until needed.
9. 9
   Spoon a tablespoon of fruit along cut edge with milk.
10. 10
    Press gently to seal.
11. 11
    Place tortilla rolls, seam side down, about 1 inch apart in a 15 x 10 x 1-inch baking pan.
12. 12
    Brush lightly with milk.
13. 13
    Bake in a 350° oven for 15 minutes or until edges begin to brown.
14. 14
    Sprinkle top with brown sugar if desired.
15. 15
    Yield:
16. 16
    16.