Fruit Salad

9 ingredients
7 steps

Ingredients

  • 1 pkg. lemon Jell-O
  • 1 c. boiling water
  • 1 can fruit cocktail, drained
  • 1 can pineapple chunks, drained
  • 1/2 c. maraschino cherries, drained
  • 1 pkg. vanilla pudding
  • 1 c. whipping cream
  • 1 can mandarins, drained
  • 1 1/2 c. miniature marshmallows

Directions

  1. 1
    Dissolve Jell-O in boiling water.
  2. 2
    Cook vanilla pudding as directed on package.
  3. 3
    Mix jello and pudding, refrigerate overnight.
  4. 4
    Whip cream.
  5. 5
    Beat pudding mixture, add whipped cream, fruit, cherries and marshmallows.
  6. 6
    Mix thoroughly, chill before serving.
  7. 7
    Yields 6 to 8 servings.

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