Fruit Salad

10 ingredients
6 steps

Ingredients

  • 1 (15 1/4 oz.) can pineapple tidbits
  • 1 (16 oz.) can chunky mixed fruits
  • 1 (16 oz.) can peaches
  • 1 (16 oz.) can pears
  • 1 small can mandarin oranges
  • 2 c. seedless white grapes, halved if desired
  • 1/4 c. maraschino cherries, halved if desired
  • 2 bananas
  • 1 carton Cool Whip
  • 1 large pkg. instant vanilla pudding

Directions

  1. 1
    Prepare pudding; use only 2 cups milk.
  2. 2
    Fold in Cool Whip; set aside.
  3. 3
    Drain fruits; cut into chunks.
  4. 4
    Fold fruits into pudding mixture, except bananas.
  5. 5
    Put in covered container and refrigerate.
  6. 6
    Just before serving, slice bananas into mixture.

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