Fruit Salad

9 ingredients
4 steps

Ingredients

  • 2 cans mandarin oranges
  • 1 large can pineapple chunks
  • 1/2 c. soup mac
  • 1 c. sugar
  • 2 c. marshmallows (small)
  • 3 eggs
  • 2 Tbsp. flour
  • 8 oz. Cool Whip
  • cherries (optional)

Directions

  1. 1
    Drain oranges and pineapple, saving juice.
  2. 2
    Mix sugar, eggs, flour, soup mac and juice.
  3. 3
    Cook until thick. Add cooled dressing to fruit mix with marshmallows. Refrigerate overnight.
  4. 4
    Mix in Cool Whip before serving.

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