Fruit Salad
6 ingredients
4 steps
Ingredients
- 1 (14 oz.) can Eagle Brand milk
- 1/4 c. lemon juice
- 1 (6 oz.) jar maraschino cherries, drained and cut into pieces (1 red and 1 green)
- 1 (20 oz.) can crushed pineapple, drained
- 1/2 c. chopped pecans
- 1 (12 oz.) Cool Whip
Directions
-
1Mix all ingredients.
-
2Put into dish or cupcake holders and freeze.
-
3May be refrozen.
-
4Serves about 24.
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