Fruit Salad

9 ingredients
9 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 1/2 c. flour
  • 3/4 c. sugar
  • 2 Tbsp. margarine
  • 4 apples
  • salt water
  • Cool Whip
  • nuts
  • cherries

Directions

  1. 1
    Cook pineapple, flour and sugar until thickened, stirring constantly.
  2. 2
    Stir in margarine.
  3. 3
    Let cool.
  4. 4
    Peel and chop apples. Drop in salt water.
  5. 5
    Drain and rinse well.
  6. 6
    (Dry apples on paper towels.)
  7. 7
    Add to pineapple mixture.
  8. 8
    Top with Cool Whip, chopped nuts and cherries.
  9. 9
    Serves 8 to 10.

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