Fruit Salad

9 ingredients
5 steps

Ingredients

  • 1 large can crushed pineapple, drain and save juice
  • 4 bananas
  • 1 pkg. miniature marshmallows
  • 2 oranges or 1 can oranges
  • 1 c. pineapple juice
  • 1 c. sugar
  • 1 egg
  • 1/2 pt. whipped cream
  • 1 can Royal Ann cherries

Directions

  1. 1
    Pit cherries.
  2. 2
    Cut up bananas and oranges.
  3. 3
    Add marshmallows. Cook juice, sugar and egg together until thickened.
  4. 4
    Cool and add to fruit mixture.
  5. 5
    Cover and place in refrigerator overnight. Before serving, sweeten whipped cream to taste and fold into fruit.

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