Fruit Salad Dressing

8 ingredients
6 steps

Ingredients

  • 1/4 c. pineapple juice
  • 1/4 c. orange juice
  • 1/4 c. sugar
  • juice of 1/2 lemon
  • 1 Tbsp. flour
  • 3 Tbsp. water
  • 2 eggs (yolks will do)
  • 1/2 c. whipped cream

Directions

  1. 1
    Scald fruit juice.
  2. 2
    Mix sugar and flour.
  3. 3
    Add eggs.
  4. 4
    Stir in fruit juice slowly.
  5. 5
    Cook in double boiler, stirring constantly, until thickened. When cool, add whipped cream.
  6. 6
    Mix in drained fruit salad.

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