Fruit Squares

Directions

1. 1
   Cream together the butter and sugar.
2. 2
   Add the eggs, flavorings and flour.
3. 3
   Spread evenly in a large jelly roll pan and score into 24 squares.
4. 4
   Drop 2 to 3 cherries from pie filling onto each square.
5. 5
   Bake at 350° for 45 minutes.
6. 6
   Cool and sprinkle with powdered sugar.