Fruit Topped Dessert (Pudding)

Name: Fruit Topped Dessert (Pudding)
Ingredients: 20 whole graham crackers (4 rectangles in one piece counts as 1 whole graham cracker); 3 cups cold milk; 2 packages (4 servings each) Vanilla OR Cream Cheese Flavored JELL-O instant pudding and pie filling; 2 cups Cool Whip, thawed; 2 cans (21 oz. each) Pie Filling...can use Cherry, Blueberry, Strawberry or any flavor of your choice.

5 ingredients

1 steps

Ingredients

20 whole graham crackers (4 rectangles in one piece counts as 1 whole graham cracker)
3 cups cold milk
2 packages (4 servings each) Vanilla OR Cream Cheese Flavored JELL-O instant pudding and pie filling
2 cups Cool Whip, thawed
2 cans (21 oz. each) Pie Filling...can use Cherry, Blueberry, Strawberry or any flavor of your choice.

Directions

1

["Line a 9 x 13 with 1/3 of the graham crackers, breaking crackers if necessary to cover the bottom.", "", "Mix the pudding and milk together til blended. Let sit 5 minutes til it begins to thicken. Using a scraper (some of you call them rubber spatulas), fold in Cool Whip gently until completely blended. If you \"mix\"" the cool whip in