Fruit Trio Cake

10 ingredients
9 steps

Ingredients

  • 3 eggs
  • 9/16 pound natural yogurt
  • 2 7/16 cups cane sugar
  • 2 7/16 cups almond flour
  • salt
  • 3 15/16 cups flour
  • 2 teaspoons baking powder
  • 9/16 cup oil
  • 7 1/8 tablespoons dried fruit
  • nut

Directions

  1. 1
    Preheat the oven to 350F
  2. 2
    In a bowl, combine the eggs and yogurt.
  3. 3
    Add the sugar, almond flour, a pinch of salt, and whisk quickly.
  4. 4
    Add the flour and baking powder, and continue whisking.
  5. 5
    Gently mix in the oil, then stir.
  6. 6
    Add the dried fruit mix and stir with a spatula.
  7. 7
    Pour the batter into a greased and floured cake pan.
  8. 8
    Bake for 40 to 60 minutes.
  9. 9
    Remove from oven, let cool, and unmold.

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