Fruit With Marshmallow Dip

Name: Fruit With Marshmallow Dip
Ingredients: 1 can (20 ounces) pineapple chunks; 1 jar (7 ounces) marshmallow creme; 3 tablespoons mayonnaise; 1/4 teaspoon vanilla extract; 3 medium firm bananas, cut into 3/4-inch chunks; 3 to 4 tablespoons orange juice concentrate; 1 to 1-1/4 cups sweetened shredded coconut, toasted; 1 jar (6 ounces) maraschino cherries, drained; 1 cup seedless grapes

9 ingredients

2 steps

Ingredients

1 can (20 ounces) pineapple chunks
1 jar (7 ounces) marshmallow creme
3 tablespoons mayonnaise
1/4 teaspoon vanilla extract
3 medium firm bananas, cut into 3/4-inch chunks
3 to 4 tablespoons orange juice concentrate
1 to 1-1/4 cups sweetened shredded coconut, toasted
1 jar (6 ounces) maraschino cherries, drained
1 cup seedless grapes

Directions

1

Drain pineapple, reserving 4 teaspoons juice (discarding remaining juice or save for another use); set pineapple aside. In a bowl, combine marshmallow creme, mayonnaise, vanilla and the reserved pineapple juice until blended.
2

Roll banana chunks in orange juice concentrate, then in coconut. Thread bananas, pineapple, cherries and grapes on skewers. Serve with dip.