Fruitcake Bars

7 ingredients
7 steps

Ingredients

  • 2 1/2 c. unsifted flour
  • 1 tsp. baking soda
  • 2 eggs, slightly beaten
  • 1 (28 oz.) jar None Such mincemeat
  • 1 (14 oz.) can Eagle Brand condensed milk
  • 2 c. mixed candied fruit
  • 1 c. coarsely chopped nuts

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Grease 10 x 15 inch jelly roll pan. Combine flour and baking soda; set aside.
  3. 3
    In large bowl, combine remaining ingredients; blend in dry ingredients.
  4. 4
    Pour batter into prepared pan.
  5. 5
    Spread batter evenly.
  6. 6
    Bake 40 to 45 minutes.
  7. 7
    Cool. Makes about 4 dozen bars.

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