Fruitcake Cookies

12 ingredients
10 steps

Ingredients

  • 1 lb. candied cherries
  • 1 lb. candied pineapple
  • 1/2 lb. raisins
  • 6 c. pecans
  • 1/2 c. butter or margarine
  • 4 eggs, separated
  • 3 c. plain flour
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. soda in 3 Tbsp. sweet milk
  • 1 c. brown sugar
  • 4 oz. fruit juice (I use orange juice)

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add egg yolks.
  3. 3
    Sift 2 cups flour with spices.
  4. 4
    Add alternately with milk and juice.
  5. 5
    Mix 1 cup flour with cut up fruit.
  6. 6
    Add beaten egg whites, then add fruit. Drop on greased cookie sheet.
  7. 7
    Bake for 15 to 20 minutes in 325° oven.
  8. 8
    Do not overcook.
  9. 9
    These should be soft.
  10. 10
    Makes about 16 dozen.

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