Fruited Stuffed Pork Chops

10 ingredients
2 steps

Ingredients

  • 2 Tbsp. chopped onion
  • 1/4 c. chopped celery
  • 1/4 c. butter or margarine, melted
  • 1 c. herb-seasoned stuffing mix
  • 3 (0.9 oz.) pkg. mixed dried fruit
  • 2 Tbsp. raisins
  • 6 (1 inch thick) center cut pork chops
  • 1/4 c. all-purpose flour
  • 2 Tbsp. butter or margarine, melted
  • 1 c. dry white wine

Directions

  1. 1
    Saute onion and celery in 1/4 cup butter until tender; remove from heat.
  2. 2
    Add stuffing mix, mixed dried fruit and raisins; stir well and set aside.

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