Fruity Mousse

4 ingredients
7 steps

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
  • 1 tub CRYSTAL LIGHT Pink Lemonade Flavor Drink Mix*, divided
  • 1 cup fat-free milk
  • 1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed

Directions

  1. 1
    Beat cream cheese and 1-1/2 tsp.
  2. 2
    of the drink mix in large bowl with electric mixer on medium speed until well blended and smooth.
  3. 3
    Gradually add milk, mixing until well blended.
  4. 4
    Gently stir in whipped topping until well blended.
  5. 5
    Pour into serving bowl or individual dishes.
  6. 6
    Refrigerate 3 hours or until firm.
  7. 7
    Serve with fresh fruit, if desired.

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