Fry Bread

Directions

1. 1
   Mix and let stand for 3 minutes the warm water, yeast and sugar.
2. 2
   Mix well the oil, salt and flour.
3. 3
   Add to yeast mixture. Raise 45 minutes. Punch down. Pull off dough and form into patties.
4. 4
   Tear a hole in center like a doughnut.
5. 5
   Fry in hot grease at 375°, turning once, when first side is brown, then brown other side.
6. 6
   Drain on paper towel.
7. 7
   Serve hot with butter and choice of honey, powdered sugar or jams.
8. 8
   Serves about 6 to 8 people.