Fucilli
7 ingredients
6 steps
Ingredients
- 2 pkg. hot Italian sausage
- 1 large onion, chopped
- 1 green pepper, chopped
- 1 tsp. crushed garlic
- 1 pkg. rainbow spiral pasta, cooked and drained
- 1 1/2 c. fresh mushrooms, sliced
- 1 qt. spaghetti sauce
Directions
-
1Fry Italian sausage; remove from skillet and drain on paper towels.
-
2Add onion, bell pepper and garlic to skillet and cook until done.
-
3Add mushrooms to skillet and cook 2 minutes, tossing lightly.
-
4Put everything, including cooked pasta and spaghetti sauce, in 4-quart pot.
-
5Mix and reheat.
-
6May add Parmesan cheese.
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