Fudge

6 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. cocoa
  • 1/2 c. milk
  • 1 stick butter or oleo
  • 1/4 c. light Karo syrup
  • 1 c. nuts

Directions

  1. 1
    Combine in saucepan; bring to full boil.
  2. 2
    Boil for 2 to 3 minutes for icing, 3 to 4 minutes for candy.
  3. 3
    Beat until thick. Pour into buttered dish.

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