Fudge

4 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. white syrup
  • 1/2 c. evaporated milk
  • 1 stick margarine

Directions

  1. 1
    Boil sugar, white syrup and evaporated milk for 4 minutes. Add margarine after boiling.
  2. 2
    Beat well.
  3. 3
    Pour into greased pan. Cool; cut into squares.

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