Fudge

5 ingredients
4 steps

Ingredients

  • 1/4 lb. butter or margarine
  • 2 c. sugar
  • 1 small can Carnation milk
  • 1 sq. bitter chocolate
  • 1 small pkg. chocolate chips

Directions

  1. 1
    Combine all but chocolate chips. After all is melted, simmer 15 minutes. Test mixture to see if done by dropping a little in cold water to see if fudge holds its shape.
  2. 2
    Add chocolate chips. Stir.
  3. 3
    Pour into buttered 8 x 8-inch pan.
  4. 4
    Enjoy!

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