Fudge

Directions

1. 1
   Mix cocoa, sugar and milk.
2. 2
   Cook over medium heat until it comes to a boil, stirring constantly.
3. 3
   After it reaches boiling point, reduce heat and do not stir.
4. 4
   Test by dropping a small drop in a cup of cold water.
5. 5
   When it reaches a hard ball stage, it will be done.
6. 6
   Add butter, vanilla and nuts.
7. 7
   Beat until cool. Pour in buttered dish.
8. 8
   Cut into small squares.